guacamole_chicken_tacos
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| guacamole_chicken_tacos [2017/06/01 15:49] – Cliff Pearcy | guacamole_chicken_tacos [2024/04/24 13:56] (current) – external edit 127.0.0.1 | ||
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| Ingredients\\ | Ingredients\\ | ||
| - | | + | 2 avocados, halved and mashed\\ |
| - | 1-2 limes\\ | + | 1-2 limes\\ |
| - | 2 teaspoons Salt\\ | + | 2 teaspoons Salt\\ |
| - | 1/2 cup sour cream\\ | + | 1/2 cup sour cream\\ |
| - | 2 cloves garlic, grated or pasted\\ | + | 2 cloves garlic, grated or pasted\\ |
| - | 1 teaspoon ground cumin\\ | + | 1 teaspoon ground cumin\\ |
| - | 2 plum tomatoes, seeded and finely chopped\\ | + | 2 plum tomatoes, seeded and finely chopped\\ |
| - | 1/2 red onion, finely chopped\\ | + | 1/2 red onion, finely chopped\\ |
| - | 1-2 large jalapeño peppers, top removed, seeded and finely chopped\\ | + | 1-2 large jalapeño peppers, top removed, seeded and finely chopped\\ |
| - | A small handful cilantro, finely chopped\\ | + | A small handful cilantro, finely chopped\\ |
| - | 1 rotisserie chicken, skin and bones removed and meat pulled into bite-sized pieces\\ | + | 1 rotisserie chicken, skin and bones removed and meat pulled into bite-sized pieces\\ |
| - | 8 flat-bottomed, | + | 8 flat-bottomed, |
| - | 2 cups shredded cheddar, jack or pepper jack cheese\\ | + | 2 cups shredded cheddar, jack or pepper jack cheese\\ |
| Toppings\\ | Toppings\\ | ||
| - | | + | Shredded Iceberg lettuce, thinly sliced radishes, pickled jalapeño slices\\ |
| Preparation\\ | Preparation\\ | ||
guacamole_chicken_tacos.1496332182.txt.gz · Last modified: (external edit)